A Truly Sweet Experience: Our 2025 Artisanal Gelato Workshop Review
A Truly Sweet Experience: Our 2025 Artisanal Gelato Workshop Review Honestly, I always believed I had a pretty good handle on what makes for good gelato. You know, my past trips abroad always involved a daily cone, and really, each one felt amazing at the time. I sort of figured that was the very best a frozen dessert could be, to be honest. This 3-Hour Private Artisanal Gelato Workshop, though, actually showed me an entirely new dimension to it. As a matter of fact, it wasn’t just about the tasting part; it was, you know, about the art of creation …
