2025 ‘Cesarine: Small group Pasta and Tiramisu class in Aosta’ Review
2025 ‘Cesarine: Small group Pasta and Tiramisu class in Aosta’ Review You know, planning a trip to the Aosta Valley pretty much means you are expecting some amazing views and, of course, incredible food. I wanted something a little different this time, you know, more than just eating at restaurants. So, I stumbled upon the ‘Cesarine: Small group Pasta and Tiramisu class’ and, honestly, it felt like the perfect fit. This experience, at the end of the day, is all about connecting with a local home cook, a ‘Cesarina’, right in her own kitchen. The whole idea is just so …
